MOLCAJETE SAUCE
Traditional Mortar Salsa with local market ingredients to choose from | Prepared tableside | with grasshoppers
CORN SALAD
Baby Arugula | Double Cream Cheese | Crispy Corn + Tortilla
BURNT CHILLIES
Brie Cheese | Pineapple
COCOPACHES
Puebla Beetles | Squash Blossom Flower | Fresh Cheese | Nuts
GORDITAS
Oaxaca Cheese | Garden Pea | Crude Sauce
ESCAMOLES
Ant Eggs | Black Bean Mousseline | Epazote + Cinnamon Smoked
SWEETBREADS
Mashed Mung Beans | Our Pico de Gallo | House Tortillas
MACHACA SOPE
Spiced Dried Organic Beef | Duck Egg | Mortar Red Sauce
CORN TLACOYO
Creole Corn Envelope | Fava Beans | Fresh Crumble Cheese | Chinicuil Worms
RIVER TACO
Crayfish | Acociles | Green Apple Pico de Gallo | Bacon Spread
PULLED RABBIT TACO
Drunken Sauce | Avocado
PORK SHANK TACO
Wood Smoked Shank | Dark Chilli & Agave Syrup Sauce | Milpa tomato
DUCK WING TACO
Roasted Duck Wings | Ensenada Scallops
ORGANIC RIB EYE TACO
Xoconostle Pico de Gallo | Figs | Quince Jelly & Red Chilli
BERRIES TACO
Chocolate Tortilla | Papantla Vanilla Cream
Pox | Corn Destilled Spirit, San Juan Chamula, Chiapas | 6 tacos | Petit Fours y Coffee o Tea
Pox | Corn Destilled Spirit, San Juan Chamula, Chiapas | 6 courses | Petit Fours y Coffee o Tea
TORTILLA SOUP
Aromatic Chillies | Avocado | Cheese
TWO WAYS BEAN SOUP
Peruvian & Ayocote Bean | Bacon Dust | Bean Crisp
QUELITES SOUP
Quintoniles | Purslane | Chipilin | Cheese filled Corn Chochoyotes
PAN SEARED MOJARRA
Garlic Chilli Sauce | Citrus Rice
CATCH OF THE DAY "A LA TALLA"
Skin Fish Chicharrón | Cherry Tomatoes, Onion & Serrano | Talla Crust
TEQUESQUITE LOBSTER
Muddle Wraped & Steamed Lobester Tail | Hoja Santa | Fava Beans Puree | Huauzontle & Pistachios
SQUID RICE
Guajillo Risotto | Fresh & Fried Calamari | Ink and Citrus Veil
OCTOPUS
Burnt Onion Puree | Peas | Vinegar Cherry Tomatoes
NOGADA CHICKEN
Milkfed Organic Chicken | Nogada (creamy, walnut sauce) | Puebla Chilli Sauce
DUCK
Capulín Sorbet | Duck Jus | Apple | Arugula | Raisins
PORK RIBS
Slow Cooked Baby Bacḱs | Agave Syrup and Mezcal Glaze | Peppers | Fried Huauzontle
BONE IN FILET 300G
Smoked Chilies Sauce | Grilled Vegetables
CHUCK SHOULDER STEAK 300G
Organic from Nuevo León (250gr) | Chilaca Chilli & Gourd
HOME MADE ICE CREAM
CHEESE & HONEYS
Red Wine Montanes (Butter Honey) | Ash Coated (Mangrove) | Tomme (Orange Blossom) | Cotija (Pulgón Beetle)
DULCE DE GALLO
Avocado Ice Cream | Tomato Marmalade | Coriander Meringue
BERRIES TACO
Chocolate Tortilla | Papantla Vanilla Cream
THE WOODS
Moka | Berries | Herbal Tea Smoke
MARS
Guanabana | Coconut | Ancho Chili | Blueberry | Guava
VOLCANOES
Dark & White Chocolate Molten Lava Cake | Hoja Santa Ice Cream | Palanqueta
CHOCOLATE JUMBLE
Cardamom and Cocoa Ice Cream | Chocolate Financier and Foam